Could loneliness be the cause of addiction?#Android#Family#iPad

Everyone is familiar with addiction to some degree, whether it’s that daily dose of chocolate you can’t give up or watching a loved one succumb to drug abuse. Many factors play a role in addiction, but some research suggests loneliness plays a pivotal role in encouraging addiction, and that taking measures to remedy loneliness can be powerful therapy.

Addiction can apply to any substance or activity (alcohol, drugs, shopping, sex, food, gambling, Facebook, etc.) that delivers pleasure but becomes compulsive and interferes with daily life and health. The addict is often not aware his or her behavior is out of control. Addiction is recognized as being a reaction to emotional stress; loneliness is so stressful it carries the same mortality risk as smoking and is twice as dangerous as obesity. Our physiological aversion to loneliness stems from our days as hunters and gatherers, when connection with others improved the odds of survival.

Research shows loneliness impairs the brain’s ability to exercise control over our desires, emotions, and behaviors –- the sort of qualities necessary to maintain healthy habits and avoid bad ones. This is called having executive control  and without it, we are more susceptible to addictive behaviors. Loneliness also triggers our fight-or-flight stress hormones, further creating that need for relief that erodes willpower and propels addictive behavior.

Studies show social connection inhibits addiction

In older studies on addiction, rats placed in cages with a bottle of pure water and a bottle of water laced with heroin or cocaine inevitably chose the drugged water until it killed them. The rats were alone.

However, rats kept in a comfortable cage with plenty of friends, fun activities and toys sampled the drug-laced water but mostly shunned it, consuming less than a quarter of the drugs the isolated rats consumed. Also, unlike the isolated rats who became heavy drug users, none of the socialized rats died.

After two months of addictive drug use, researchers then took the isolated rats and put them in the fun, socially active cages. The rats exhibited withdrawal symptoms initially and then voluntarily gave up their addiction, despite the availability of the drug-laced water.

Researchers saw similar outcomes in humans during the Vietnam War, during which about 20 percent of soldiers became addicted to heroin. Of those who returned home, about 95 percent simply stopped using heroin, presumably because they shifted from a “terrifying” cage to a safer, more comfortable one.

And although painkiller addiction has become a serious national problem, the majority of people temporarily prescribed pain pills for an injury or surgery don’t become addicted, even after months of use. These examples show evidence that drug addiction is not just a chemical dependency.

The remedy for addiction is connection

With one of the worst drug problems in Europe, Portugal put these principles to test. It jettisoned the war on drugs and instead poured resources into reconnecting addicts with their own feelings, other people, and a feeling of purpose through job programs. A follow-up study showed the program reduced the use of injected drugs by 50 percent.

Humans are wired to connect and bond with one another. If we can’t bond with other people we bond with the source of our addiction. Nutritional therapy, supplemental support (amino acids in particular can positively influence brain chemistry), and other functional medicine strategies can encourage healthy brain behavior that reduces addictive tendencies. However, it’s vitally important to also address the psychological and spiritual underpinnings of addiction, which often include loneliness and isolation.

http://drflannery.com/

 

Drugging Our Kids#Family#Android#iPad

For the past four months, the Bay Area News Group has been documenting the alarming use of psychiatric medications in California’s foster care system — and the impact on thousands of vulnerable kids who suffer the consequences.

Here, in Part 5 of our investigative series “Drugging Our Kids,” we present a documentary video that gives voice to many of these young people, who say they were silenced during their youth by the powerful drugs.

From Los Angeles to the Bay Area to Humboldt County, reporter Karen de Sá and photographer Dai Sugano interviewed more than 175 people, including dozens of current and former foster youth who were frequently moved and heavily medicated by a system that struggled to manage their complicated childhoods.

Now, there’s a growing call for change among former foster youth, psychiatrists, public health nurses and youth advocates. The stories of lost childhoods and remarkable resilience provide compelling lessons on how California can better address their trauma and stop “Drugging Our Kids.”

http://webspecial.mercurynews.com/druggedkids/

Gut bacteria may play a role in eating disorders#iBelieve#Health#Eatingdisorder

By Dr Flannery

Eating disorders affect an estimated 5 to 10 percent of the population and are generally thought to be a psychological disorder. However, new research from France shows gut bacteria can also play a role in causing eating disorders. The study showed eating disorders developed in mice who had an immune reaction to a protein made by gut bacteria. Basically they reacted to these proteins as if they had an allergy or sensitivity to them. The protein made by the gut bacteria is very similar in structure to a satiety hormone called alpha-Melanocyte-stimulating hormone (a-MSH). When the immune system reacts to the protein it reacts to the a-MSH too because they are so similar. This reaction causes the immune system to attack a-MSH, which regulates feeding, energy usage, and anxiety.

Mistaken identity and friendly fire by the immune system

When a pathogen, such as infectious bacteria, is similar to a tissue or hormone in the body and the immune system can’t distinguish between the two and attacks both, this is called cross-reactivity. It is a very common cause of autoimmune reactions. For instance, gluten, the protein in wheat, cross-reacts with tissue in the brain. Many people with gluten sensitivity develop neurological disorders because when the immune system attacks ingested gluten it attacks the brain too, confusing it with gluten. The same holds true for dairy and some cases of type 1 diabetes, and other foods and autoimmune diseases. This study opens the door to the possibility that eating disorders may have an immune component at their root driving the psychological disorder.

Ways to address an unhealthy relationship with eating nutritionally

Although serious eating disorders are complex and require intensive therapy, certain nutritional strategies can help you obtain a more balanced approach to eating and food. The key is to follow a diet that fosters healthy brain chemistry.

Eliminate processed carbohydrates from your diet as they are addictive and skew brain chemistry in the way other addictive substances do. This can foster an unhealthy relationship with food.

Eating to keep blood sugar stable is a vital component to curbing cravings, obsessions with food, and a constant feeling of hunger. Avoid sweet, starchy foods, coffee drinks and energy drinks, going too long without eating, and relying on coffee for breakfast. Many people need to eat small, protein-dense meals frequently in the beginning to stabilize blood sugar.

It’s also important to base your diet on plenty of vegetables — research shows a plant-based diet affects the composition of gut bacteria and affects energy usage and fat storage in a way that promotes being slender naturally — without having to obsess over it.

Supporting your neurotransmitters, brain chemicals that affect mood and brain function, can also help you stabilize your approach to eating. Your brain may need serotonin or dopamine support. Serotonin is important to feel joy and ward off depression, while dopamine support may be helpful to feel motivation and ward off cravings. Both have been shown to play a role in eating disorders.

Ask my office for more advice on how to support a healthier approach to balanced, obsession-free eating.

Post in it’s entirety, is compliments of www.drflannery.com/

 

Healthy or Just a Pretty Name? How to Make Sense About Sugar#family#android#follow

 By

I get a lot of questions from readers and at conferences about sugar. It can be confusing to make sense of the numerous names for sugar or to determine what a serving size is, but hopefully my answers will help clarify things just like my email did for this reader…

Manufacturers craftily disguise sugar in many forms. Some of them sound healthy, and others you’d have no idea they were actually sugar. Don’t believe me? Take a look at these 50 – yes, 50! – alternate names for sugar.

  1. Barley malt
  2. Beet sugar
  3. Brown sugar
  4. Buttered syrup
  5. Cane juice crystals…

Read the Entire Article Here

http://jjvirgin.com

Can Celiac Disease Affect the Brain?#ASD#iBelieve#Repost

 WHEN Andre H. Lagrange, a neurologist at Vanderbilt University in Nashville, saw the ominous white spots on the patient’s brain scan, he considered infection or lymphoma, a type of cancer. But tests ruled out both. Meanwhile, anti-epilepsy drugs failed to halt the man’s seizures. Stumped, Dr. Lagrange turned to something the mother of the 30-year-old man kept repeating. The fits coincided, she insisted, with spells of constipation and diarrhea.

That, along with an odd rash, prompted Dr. Lagrange to think beyond the brain. Antibody tests, followed by an intestinal biopsy, indicated celiac disease, an autoimmune disorder of the gut triggered by the gluten proteins in wheat and other grains….

 Read the Entire Article Here

www.nytimes.com

Related Articles:

Some of the benefits from setting aside a known carcinogenic wheat, but did you know which wheat is carcinogenic?

Do you have wheat in your prescriptions, shampoo or make-up?

Are you eating toxic dwarf wheat?

 

 

 

Some of the benefits from setting aside a known Carcinogenic Wheat – but did you know which wheat is carcinogenic?#ASD#Family#iBelieve

Weight loss, often to astounding degrees, relief from acid reflux and bowel urgency, freedom from joint pain, reversal of eczema and other skin rashes, no more depression or anxiety just a few of the surprising and unexpected health transformations…

“Five years ago I was basically bedridden. I went to doctor after doctor and they never had any answers. Everything was ‘normal.’ I vomited every morning for five years, had high blood pressure, high cholesterol, had been hospitalized twice with blood pressure at one point of 210/115. I had chronic pain, exhausted. At 34 years old, I didn’t have much of a life.

I started working with a nutritionist who suggested leaky gut syndrome. I went low-carb and felt a little better. I went gluten-free and saw a slight improvement.

I read Wheat Belly and it was like a light bulb went off…

Continue to Success Stories

www.wheatbellyblog.com

One of the best health/nutrition books I have read.  So simple, and my family and I have had quick results.  So happy I came across this book, and love the blog. 

Written by a veteran cardiologist with 1000’s of success stories.  What an observant specialist to look outside the box when things were just not adding up.  Funny, how so many health answers are truly simple, inexpensive and within reach.

Related Post – FAQs

Related Media

Are you eating Toxic dwarf wheat?#ASD#iBelieve#Celiac

If you eat grains, then take a look at, wheatbellyblog.com.

Over 50 years ago, our everyday wheat changed, mainly due to a hybridized plant that delivered 10 times the yield of prior wheat plants.  This appeared as a wonderful discovery, but decades later we now know that this dwarf wheat contains glutens that the human body cannot digest.  Thus, leading to many autoimmune disorders, and very possibly the four-fold increase in celiac disease present today. You can probably guess that this is another case with a lack of safety tests completed prior to placing this product on the market.

I have been reading, Wheat Belly, by cardiologist William Davis.  One of the best health/nutrition books I have ever read. I have backed off the toxic wheat, and have noticed an overall better state of health in a short period of time.

If you eat grains, I hope you take the time to visit this blog or read the book, and find out for yourself what health benefits lie ahead.

 

 

Do you have Toxic Wheat in your prescriptions, shampoo, make-up or soy sauce?#Health#Celiac#A.S.D.

Access theDr.com Articles Here

 Love this site, so much helpful information.  I especially love listening to the podcasts while I am about at home or in the car. 

New tidbit to me, wheat has changed significantly in the past 100 years.  The common dwarf wheat plant, contains proteins that the human body cannot breakdown, and it strikes an immune response in the body, which can lead to various autoimmune diseases. 

Adjusting the diet can reverse or arrest symptoms tied to this autoimmune reaction. 

Celiac disease can be present with symptoms other than intestinal symptoms.

Cyrex Laboratories, is the place to go, for the most accurate, Celiac testing.

Find out more at the link above.  So glad I have this information for myself, and my family.